MeadowLumberCraft

Genuine Italian-Style Pizza

Lovingly handmade with time-honored methods since 1986

Explore Our Menu

Wood-Fired Baking

We bake our pizzas in classic wood-fired ovens to capture true flavor.

Fresh, Quality Ingredients

We craft our pizzas using only the freshest locally sourced ingredients.

Award-Winning

Named Best Pizzeria in the city for five years running.

Pizza by the Numbers

15,000+

Pizzas Served Each Month

28

Distinct Pizza Varieties

97%

Customer Satisfaction Rate

18

Culinary Honors

Our Pizzeria's Journey

1986

Opened with one oven and family recipes from Naples.

1996

Moved to our present location and introduced authentic wood-fired ovens.

2006

Earned our first Best Pizza in Town title and unveiled our signature dough.

2016

Marked 30 years by debuting gourmet specialty pies.

2024

Carrying our commitment to quality forward with new sustainable practices.

New on Our Blog

The

The Key to Perfect Pizza Dough

Learn the methods our chefs use to achieve that ideal chewy-crisp bite.

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Top

Top 5 Pizza Toppings for 2026

Check out the most popular and inventive pizza toppings trending this year.

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Juice

Juice Pairings for Pizza Fans

See how the right juice can elevate your pizza experience.

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